6 Mixed Coloured Racing Cars Edible Cake Decorations for Cupcakes
6 Mixed Coloured Racing Cars Edible Cake Decorations for Cupcakes
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6 Handmade Coloured Racing Cars Edible Cake Decorations - Vegan, Dairy-Free, Gluten-Free
Delight the car enthusiasts in your life with our 6 handmade coloured racing cars edible cake decorations. Available in vibrant colours like those shown. These racing car toppers are perfect for birthdays, parties, and other celebrations. Crafted from sugar paste , they are vegan, dairy-free, and gluten-free, catering to various dietary needs.
Sizes:
- Approximate size: 5 cm x 2.5 cm
Ingredients
Ingredients
Ingredients: Sugar, glucose syrup, water, palm oil, vegetable glycerine, thickener (E466), stabiliser (E415), flavouring, preservative (E202), colours (various).
Allergy Advice:
May contain NUTS and SOYA.
Suitable for vegetarians and vegans. Dairy-free and gluten-free.
Made in an environment where other allergens may be present.
Contents & Uses
Contents & Uses
• Handmade in a variety of colours
• Includes 6 numbered car toppers per pack
• Comes in sets of 6 different colours
• All are Vegan, Dairy and Gluten Free
• Decorating cupcakes and cakes for birthdays and parties
• Creating car themed desserts for celebrations
• Adding a fun touch to your baked goods
Product Safety Warning
Product Safety Warning
Edible cake decorations are not toys.
Adult supervision is recommended. Small parts may present a choking hazard.
Not suitable for children under 36 months.
Further information
Further information
Our edible cake and cupcake toppers are handmade in the UK and designed to add a decorative finishing touch to your bakes.
Each topper is individually crafted and hand-finished, meaning slight variations in colour or shape may occur. This is part of the nature of a handmade product.
These decorations are intended for use as cake or cupcake toppers only.
User Guide
User Guide
Store in a cool, dry place away from direct sunlight.
Do not refrigerate.
For best results, place toppers onto cakes or cupcakes shortly before serving.
They are best used on buttercream or fondant-covered surfaces.
Handle with care, as decorations are delicate.
