Edible Poppy Cake Toppers - 6 Poppy Cupcake Decor Options
Edible Poppy Cake Toppers - 6 Poppy Cupcake Decor Options
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6 Handmade Edible Poppy Cake Toppers - Vegan, Dairy-Free, Gluten-Free Cupcake Decorations
Add elegance to your Remembrance Day bakes with our handmade edible poppy cake toppers. These poppies are a great way to raise funds for the Royal British Legion. just add them to your bake sale and for every set sold we will donate to the RBL as well.
If you are a registered member of the RBL and would like your donation to be noted - please give your reference number on the note at the end of your order.
The ingredients are vegetarian, vegan, dairy-free, and gluten-free, allowing catering to various dietary needs.
Sizes:
- Approximate size: 3.8 cm - 3 cm
Ingredients
Ingredients
Ingredients: Sugar, glucose syrup, water, palm oil, vegetable glycerine, thickener (E466), stabiliser (E415), flavouring, preservative (E202), colours (various).
Allergy Advice:
May contain NUTS and SOYA.
Suitable for vegetarians and vegans. Dairy-free and gluten-free.
Made in an environment where other allergens may be present.
Contents & Uses
Contents & Uses
• Hand-painted with edible food colours
• Includes 6 edible Poppies per pack
• Ideal for fund raising and bake sales
• Ideal decorations for cupcakes and cakes
Product Safety Warning
Product Safety Warning
Edible cake decorations are not toys.
Adult supervision is recommended. Small parts may present a choking hazard.
Not suitable for children under 36 months.
Further information
Further information
Our edible cake and cupcake toppers are handmade in the UK and designed to add a decorative finishing touch to your bakes.
Each topper is individually crafted and hand-finished, meaning slight variations in colour or shape may occur. This is part of the nature of a handmade product.
These decorations are intended for use as cake or cupcake toppers only.
User Guide
User Guide
Store in a cool, dry place away from direct sunlight.
Do not refrigerate.
For best results, place toppers onto cakes or cupcakes shortly before serving.
They are best used on buttercream or fondant-covered surfaces.
Handle with care, as decorations are delicate.
